French Grey Shallots
A true shallot that is propagated from bulbs. Has a unique, earthy flavor prized by chefs. Planted in the fall for harvest in summer. Does not store as long as other shallots, only 2-3 months.
The garlic that we grow is best suited for our region, the Northeast but will perform well in any states with colder climates in the winter. We do not recommend our varieties for Southern states.
We accept orders for garlic starting in July, once we have harvested. The shipping will be done in the order received beginning in September and continuing through October.
We typically ship USPS priority but if we find a cheaper option that will arrive as quickly, we will offer that. We do not profit on shipping and try to find the best deal for you.
Restrictions:
- We ship only to the U.S.
- We cannot ship to Idaho due to Allium restrictions